Line a baking sheet with parchment paper. If ever there were a restaurant that embodied the mantra, "If it ain't broke, don't fix it," it's White Trolley Caf! Rickman supplies pork patty mix, which she says is the proper name, to many of the local slugburger-serving joints, including Lloyds Harper Road Cafe, Joes Diner, Brewers Drive-In and Borroums. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. That was the price point Depression-era diners initially decided, according to local lore. According to the festival website a slugburger is "a burger made of a mixture of beef and some form of cheaper . Recipe: Pork tenderloin with mustard-honey glaze is an easy supper to Sometimes it is really easy for me to figure out a recipe in my 50 states of burgers. We zeroed in on Mississippi, fascinated by the name slugburger.. This makes about 8 burgers. That recipe comes from the first owner of their restaurant, who brought the trolley to Corinth from Memphis nearly a century ago and parked it downtown. Learn more in bio link! Youve got pork, flour, salt, water and soymeal. Bake in the center of the preheated oven until dry and toasted, about 45 minutes. Grillax, y'all! Divide onion evenly among bun tops; arrange 4 pickle chips over each bun top. Being from Mississippi myself I have made the slug burger not knowing the history just knowing that I grew up on them. No one knows for sure, but many historians believe the answer has to do with the cost. Dampen your fingers with water and form mixture into hamburger patties. Some cooks use ground pork. We enjoyed our homemade slugburgers very much! Preheat a deep fryer with cooking oil to 350 degrees F. You can also use a cast-iron skillet and fill halfway with cooking oil. Ready in just 15 minutes! Some locals eat them every day; fewer dislike them, and at least one claims that the patty, in a way, saved the town. Gray, who opened his own meat market in 1957. Weeks made the first one as far as I know, said Camille Borroum Mitchell, whose forefathers established Borroums Drug Store in 1865. The meat is scooped out of its sack from Rickmans and pressed flat inside a plastic baggie, then frozen until ordered. ). Theres absolutely nothing exotic about this hamburger or the people who eat it for lunch. 4. Thank you so much for sharing. Slugburger | Traditional Burger From Corinth | TasteAtlas Mollys Take: The slugburger reminded me of a livermush sandwich, too, most notably because of its consistency. How the slugburger became one of the South's tastiest treats, What's a 'doohickey'? Banny was born in 1910, grew up in Alabama and was well-acquainted with the need to cook on a dime. And this tradition has stayed with Mississippians. Jelly jelly beans candy. Now with several recipes of Slug Burger out there I took a mix and match approach to make a version I enjoyed most. Though the slugburger is iconic in Corinth, theres so much more food to explore in the Southern town.Brewers Drive-In is a local favorite, known for its barbecue chicken dinner and pecan pie.
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