Ramsay allegedly called Hyde "lazy" on camera, and the show producers reportedly blamed Hyde for the restaurant's issues, even though Hyde claimed he wasn't responsible. One man, a self-proclaimed eight-year vegetarian, was keen on tasting since Ramsay assured him the slice was vegetarian. Most Restaurants 'Saved' By Gordon Ramsay's 'Kitchen Nightmares' Are One restaurant The Black Pearl in New York closed just four days after their episode aired. The footage intentionally portrayed Oceana and its employees in a patently false and negative light, as it depicted the appealing restaurant as an unsuccessful, unsanitary and mismanaged restaurant.". Related: Here's How Gordon Ramsay Feels About His Wife's Cooking. After appearing on Season 6 of Kitchen Nightmares (as per IMDb), this Seattle-based Mediterranean joint seems to be doing really well, scoring four stars on Yelp and four and a half on Tripadvisor. The US versions like to selectively edit to play up drama.". In fact, the restaurant is suing the show's star . Because some people just aren't good at running a business. Gordon Ramsay Reveals Why He Canceled His Own Show, Decades-Old Fries Discovered In A Bathroom Wall, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Bazzini is now closed, according toYelp. Rothermel told TODAY Food that the comment is the "paramount concern in the lawsuit" and the "basis for this defamation claim," as it suggests the restaurant was not only failing in 2011 which he and his clients say were "largely fabricated in the first place" but is still failing today. "Gordon Ramsay destroyed my business! In 2016, he was sued by Amy's Baking Company, a now-defunct bakery featured on his show Kitchen Nightmares. According to his website bio, the chef has some serious credentials like seven Michelin stars, a restaurant empire that spans the globe, and more than 15 shows. Oceana Grill attempted to sue Gordon Ramsay to stop their episode from airing as the owners reportedly didn't realize how their restaurant would be depicted. As reported by Today, the Louisiana seafood restaurant was in Season 4 of the reality show, even though they apparently tried really hard not to be.
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