D) Seal the top with ANOTHER layer of foil (as shown) and place the roasting pot's lid on. C) Place the ham in the roasting pot. Web1 (15 lb) smoked country ham 2 tablespoons ground cloves 23 cup light brown sugar cider vinegar directions Scrub ham thoroughly with a stiff brush. Once the burgers I made some plum butter once. OPTIONAL but fun) Sawz-all (reciprocating saw). We make it easy by delivering a cooked ham that is ready to eat. Yes, that's how I cut the hock off if my ham is too large for the roasting pot. Your email address will not be published. How To Cook a Country Ham Burgers' Smokehouse 642 subscribers Subscribe 19K views 10 years ago Easy instructions on how to cook a country ham. Country Hams - Best Country Hams | Smithfield Marketplace Boil the ham on How To Cook a Country Ham - YouTube -or-. 92 0 obj <> endobj The store will not work correctly in the case when cookies are disabled. 129 0 obj <>stream Honey ham glaze and easy to follow instructions are included with each order. 9) A brush to spread the glaze (I use a cheap paint brush). My Gradmother's Famous Stuffed Grape Leaves, How to Make Brown Sugar With 2 Ingredients. Information on Different Styles of HamBurgers' SmokehouseSimple Traditions Since 1952 2. WHICH HAM - The ham may be called many things but what you are looking for is a "Country Ham". It may be called "Salt-Cured Ham&q Mini Boneless Ham is designed as the main course or side for a small group. If you are going to smoke your country ham, keep the smoke levels low. A country ham typically already has a smoky flavor to it. Adding too much smoke can make it bitter. Baste frequently and keep the temperature around 250 F for 5 to 6 hours. Of course, you can go longer but the benefit of smoking declines over time. aikJ%a"pep' i[$^q0m20(KG]I#?CFw-[GNjKM"\4llAe*jvlon{06{LQVZ~U?V]3eMQ6^ULp#f0hkY( If it's not 140F, re-seal the foil and cook more (and QUIT OPENING THE OVEN DOOR! These hams are sweet and moist and gently smoked. For something easier, but just as delicious, try one of our fully-cooked country ham options. Sprinkle fat with ground cloves. There will still be discoloration/mold left but, again, IT WON'T HURT YOU. on Step 8. Remove ham from oven, but leave in water overnight (do NOT refrigerate). Tip My lovely wife had us try her method (of slow roasting meat) and it worked like a champ! For the impatient: Seal the soaked ham completely in foil and bake at 225F for 8 hours. 'e() r%"ta`7AY5?m0t8C..n.g:Nc:XG|v>1$4XxD2Q|'N{e[7gH D) With the glazed ham UN-COVERED, bump the oven temp up to 350-425F and place the ham back in the oven. PRODUCT. 2. Visit us in the town that made "ham" famous 2023 Smithfield Marketplace. Did you make this project? How to Make Smoked Burgers - Smoked Burger Recipe - Kitchen
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