Spring Baking Championship #SpringBakingChampionship Mondays 8|7c Main Host & Judges Episodes Videos Photos Recipes Top Moments from Spring Baking Championship, Season 3 Relive highlights. Derek chose pineapple, Keya chose kiwi, Natalie chose mango, Chiantae chose banana, and Veruska chose passion fruit. "It's just something back at home, whatever I have in the pantry," she explains of experimenting with liquor when baking at home. This season also began the mid-round twists in main heat challenges that are a staple of other baking championships competitions. But she waits until the last 15 minutes to make her doughnut holes. "I love your crab. Main Heat: The competitors have 2 hours to make barbecue dessert imposters. "I don't care how this looks it is so good," says Nancy. Caleb grabbed golden berries. Aris and Christine got coffee grounds, Tati and Val got orange peel, and Sohrob and Arin got used tea bags. Preliminary Heat: Bake a dozen party favor desserts using pressed dried flowers in 90 minutes. While the road to the last two challenges was not an easy one, the title was earned because that final wedding cake captured all the elements. Preliminary Heat: Bake 6 individual walnut and honey desserts, with bee decorations, in 90 minutes. 2023 Event Information - FIRST in Michigan State Championship presented by DTE Foundation - FORD Division. The Truth About Adam Monette From Holiday Baking Championship Season 8. "Our judges agreed that one team's tropical dessert was truly a taste of paradise," announces Jesse, revealing Adam and Daniela as the Pre Heat winners. No judge has anything negative to say about his tasty offerings. Preliminary Heat: In a Spring is the season for rebirth twist, Carolyn was given a second chance by the judges and returned to the competition. "Where have you been?" Main Heat: The bakers had 3 hours to make a spring transformation faultline cake. But this hasn't always been the case.